Wednesday, July 4, 2012

4th of July,

Happy July 4th! We did a ton of shopping and made some excellent veggie burgers with mashed garbanzo and black beans, onion, and garlic. Served with avocado, blue cheese, and delicious bread from Epicure.

Oh, this face...

Note the plantain chips...a little twist of Guatemala for 4th of July!

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